5. Net sales disaggregation

2021

2020

Preservation

248.2

234.4

Functional systems

256.4

236.0

Single ingredients

79.6

75.4

Sustainable Food Solutions

584.2

545.8

Lactic acid

147.4

117.7

Lactate esters

55.8

53.7

Lactates

44.0

43.7

Biopolymers

37.3

32.2

Other

27.8

28.5

Lactic Acid & Specialties

312.3

275.8

Incubator

30.7

13.4

Non-core activities

143.6

151.5